PJ's Gourmet

Country Cooking in Mendocino - Front Cover

Over 3000 copies sold! Country Cooking in Mendocino, Recipes from Mendocino County's Renowned Caterer Jeanette Stroh, is now in its second printing and available from PJ's Gourmet. Jeanette's daughter Debbie has collected the recipes over the years and has lovingly put them together in the new cookbook. The 247-page cookbook is filled with 206 mouth-watering recipes from Jeanette and friends. Even the closely guarded Garlic Dip and Oklahoma Sugar Cookie recipes are in here. The book is available for $21.95 plus 7.25% sales tax (CA residents only) and shipping. Click the image of the front cover (left) to read Debbie's introduction to Country Cooking in Mendocino.

Stroh Ranch Marinade and Stroh Ranch Smoky Jalapeno Honey Sauces were originally produced by P.J.'s Gourmet of Potter Valley, California.

Stroh Ranch Marinade and Stroh Ranch Smoky Jalapeno Honey Sauces The marinade began in the kitchens of Pat Denny and Jeanette Stroh back in 1991. Ever since that day the Stroh Ranch Marinade has been a success! Featured in TASTE OF HOME and COUNTRY AMERICA magazines, the marinade has customers from all over the United States.

Stroh Ranch Smoky Jalapeno Honey Sauce--Hot and Stroh Ranch Smoky Jalapeno Honey Sauce--Mild were released on May 1, 2001. The hot version is sweet with a big kick of jalapeno while the mild is for those who need a softer approach to jalapenos. These are proven recipes! Jeanette Stroh developed them several years ago for her catering business to pair with grilled sausages. Her customers loved the sauces so much that we decided to bottle it and add it to our line of products. They are made with honey, mustard, tomato paste, jalapenos, smoke flavor and spices. These sauces are also wonderful as a glaze for grilling pork chops, beefsteaks, chicken, ribs and ham steak. They are great as a condiment on hamburgers and hotdogs too!

The recipes for the Stroh Ranch Smoky Jalapeno Honey Sauces - Hot and Mild have been sold to Wagon Wheel Market located in Oroville, CA. These sauces will be produced by Wagon Wheel Market under a different label. Please contact Thomas Butler at the Wagon Wheel Market for more information at 530-589-1824 or on their website www.wagonwheelmarket.com.

I hope you have a chance to stop by this wonderful family-owned market at 4607 Olive Hwy in Oroville. It features a full service meat counter, fresh seafood, locally grown produce, fresh baked goods, a full service deli and a wide selection of grocery items including craft beers and select California wines. They also make have award winning smoked meats, marinated tri-tips, bacon, ham, corned beef, sausages, pastrami, smoked turkey, hot dogs, beef jerky and Santa Maria style seasoning.

The Stroh Ranch Original Marinade recipe has been sold to Carol Hall's Hot Pepper Jelly Company located in Fort Bragg, California. The marinade recipe will be produced by Carol Hall's Hot Pepper Jelly Company under a different label and will be now called Carol Hall's Ranch Marinade. The marinade is not yet on her website. To order call 1-800-892-4823.

Carol Hall's Hot Pepper Jelly Company has been making award winning local products for over 28 years including wonderful jams, jellies and sauces that are sold all over the United States. Owner, Leslie Hall, will take good care of you! Her website is www.hotpepperjelly.com.

The Stroh Ranch in Potter Valley

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